New Years Eve Gala Menu 

Mercure Maidstone  

New Years Eve Gala Menu 

 Weald of Kent cured beetroot salmon, crab Whitstable crab bon bon, lemon gel, wild rocket  

Duck parfait, slow roasted red onion compote, toasted brioche, winter leaves 

Beetroot & whipped goats cheese, toasted hazelnuts, beetroot paint. (Gf) (v) 

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Lemon sorbet, raspberry dressing  

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Duo of Kentish lamb, herb lamb rump and braised shoulder, wilted kale, roasted root vegetables mint jus  

Pan fried seabass, dill crushed potatoes, wilted greens lobster bisque sauce 

Roasted celeriac & chestnut wellington, steak, cauliflower puree, chive sauce 

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Chocolate & cherry delice, chocolate soil, chocolate paint, honeycomb  

Coconut & mango panna cotta, roasted pineapple, toasted coconut (GF) (v) (Ve)  

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Selection of British chesses, grapes celery & chutney, biscuits  

(V) Vegetarian | (Ve)  Vegan | (NGCI) Non-Gluten Containing Ingredients | EU Food allergen information contained within menu items is available via a team member | All prices are in pound sterling. | All prices include VAT at the current rate. | FOOD ALLERGIES & INTOLERANCES: before you order your food and drinks please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Menu descriptions may not include all ingredients and alcohol may be present in some dishes. | CALORIES: Adults need around 2000 kcal a day. 

FOOD ALLERGIES & INTOLERANCES: Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Menu descriptions may not include all ingredients and alcohol may be present in some dishes. (V) Vegetarian (Ve) Vegan (GF) Gluten-free.